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Sheryl Ness
Oct 8, 20213 min read
Rosettes - A Beautiful Baked Pasta
Vincenzo has been making pasta rosettes for many of our recent cooking events, and everyone has asked for the recipe, so here it is! This...
895 views0 comments
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Sheryl Ness
Feb 5, 20212 min read
Fresh Pici Pasta with Aglione Sauce
Anytime I think of a classic Tuscan pasta, Pici is what immediately comes to my mind.
238 views0 comments
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Sheryl Ness
May 4, 20202 min read
Cacio e Pepe Sauce - A Grown Up Version of Mac and Cheese
Comfort food has been a mainstay at our house these days - probably yours too. That's why I just had to put this recipe for pici cacio e pep
273 views0 comments
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Sheryl Ness
Jan 13, 20202 min read
Rosemary and Lemon Potato Tartlet with Pecorino Cheese Fondue
Do you want to taste heaven on a plate? This recipe for potato tartlet is a delicious way to enjoy potatoes taken to a new and higher...
84 views0 comments
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Sheryl Ness
Nov 10, 20193 min read
Gnocchi with Ragu Finto
This week, Vincenzo and I hosted a cooking class at a beautiful local kitchen shop called Figue. The main dish that we created together...
130 views0 comments
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Sheryl Ness
Sep 29, 20193 min read
When in Abruzzo...mangia Concetta’s Pallotte Cace e Ove (Fried Cheese Balls)
Vincenzo and I are in Italy to visit family and friends. Our first few weeks in Abruzzo are always filled with days planned around our...
128 views0 comments
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Sheryl Ness
Jul 20, 20193 min read
Mamma's Sauce with Eggs
Sometimes, Mamma's food is just exactly what you need. Simple, easy, and warms your heart just like a mother's embrace. A few weeks ago,...
139 views1 comment
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Sheryl Ness
Dec 24, 20184 min read
Concetta's Christmas Lasagna
This year, Vincenzo and I decided to make lasagna for Christmas, just as his mother, Concetta made the first year we celebrated the...
1,143 views0 comments
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